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Almost Christmas! Anne Neary of Ryeland House

Everyone here at Ryeland House Cookery would like to give a great big thanks to all our friends and supporters for making 2017 another year to remember. We would like to wish you all a Happy Christmas and we hope you have a Peaceful and Prosperous New Year.

Spring / Summer 2018 Cookery Camps [09:30 until 12:30] We will be hosting Boot Camps for pre-teens and young teens in 2018 (see the Courses List for dates and times). Why not suprise a budding young chef that you know with a voucher for one of these fantastic camps? These camps have proven to be very popular and we would advise eary booking in order to secure a place. Cooking is a valuable skill for a young person to develop as it gives them a feeling of accomplishment and helps them become more independent. It is important for young people to develop healthy eating habits and being able to cook encourages them to be less dependent on ready meals and takeaways when they leave home. It also saves them money!

If it is your turn to plan the big night and you are looking for somthing different why not have a customised event at Ryeland House. You are guaranteed a great athmosphere and of course some really fabulous food. We can plan your event with you to ensure that it really meets your needs.

Ryeland House Cookery can also cater for your special occasion [that significant party or after wedding event] at the location of your choosing.

If you are interested in hearing more about the customised services offered by Ryeland House Cookery contact Anne by phone [086-2767656] or email [ryelandhouse@gmail.com] for menu ideas, etc.

Customised Classes & Hens: We have recently hosted some very enjoyable Hen Nights for ladies who were looking for something a little bit different. Hen partys can be booked for evening or day times and range from full cookery classes to hands-on scone and bread making sessions.

We would also like to remind you that Ryeland House caters for groups of people who might like to book a customised class for themselves and their friends as an alternative evening out. Anne will devise a special class based on your requests and you can also bring your own wine.

As well as running her popular classes at Ryeland House Anne is also the author of two cook books. There is a review her book "Food for Sharing" by Conor Kane in the Irish Examiner (Friday 7th Oct 2011) and you can read it here. Gift vouchers are available from here.

Information:  Don't forget that Anne's radio production "The Cookery Slot" goes out at 11.30 am every Thursday morning during the Sue Nunn show "On the Record". During the show Anne has lots of tips and help for listeners and you can find some of Anne's fabulous Ryeland House Cookery School recipes here on the radio station's website.

Anne has also worked with various schools and colleges to develop and deliver cookery courses that combine the theory of cooking with a very strong practical element. In all her work, Anne's focus has been on the creation of great tasting, wholesome food made with the best possible local ingredients. Throughout her career Anne has been a very strong advocate for local Artisan food producers and has strived to pass this passion on to her students. She feels that cooking is an activity that should be enjoyed and Anne has a fresh, fun approach to her classes.